Egg Sandwich
Our egg breakfast sandwich is a fusion of Latin and American flavors, featuring a perfectly cooked egg on a toasted bun, accompanied by a delicious combination of Latin-inspired toppings.
Egg Sandwich with Ham
Our egg sandwich with ham is the perfect way to start your day, whether you're a busy commuter on the go or a food lover looking for a classic and delicious breakfast experience.
Egg Sandwich with Salami
Egg Sandwich with Chorizo
Pan de Bono
Pan de bono is a traditional Colombian bread made with cassava flour, cheese, eggs, and butter. It has a unique flavor and texture that is crispy on the outside and soft and chewy on the inside. Pan de bono is typically eaten as a snack or for breakfast, and it's often served with a hot beverage such as coffee or hot chocolate.
Ham & Cheese Sandwich
Classic sandwich made with sliced ham, cheese, and bread.
Bunuelo
Fried fitter
Garlic Shrimp
BBQ Chicken
Beef Stew
BBQ Ribs
Salmon
Chicken Breast in Mushroom Sauce
Steak
Fried Fish
Pernil (Pulled Pork)
Fried Chicken Breast Cutlet
Beans / Frijoles
Our beans are slow-cooked to perfection with a blend of flavorful spices and seasonings, resulting in a hearty and satisfying side that perfectly complements your meal
Rice / Arroz
Whether you prefer classic white rice or flavorful yellow rice, our sides are made with only the freshest and highest quality ingredients to ensure that every bite is packed with flavor and nutrition.
Fried Sweet Plantains /Maduros
Maduros are ripe plantains that are sliced and fried until they are caramelized on the outside and tender on the inside. The result is a delectable side dish that perfectly balances sweetness and savory flavors. Our maduros are made with only the freshest and highest quality plantains, and are prepared to order to ensure that they are crispy and delicious every time.
Yuca
Yuca, also known as cassava, is a starchy root vegetable that is popular in Latin cuisine. It is boiled until tender and then fried until crispy on the outside, resulting in a delicious side dish that is both filling and flavorful.
Empanada Colombiana
Our empanada Colombiana is made with a crispy, golden-brown dough that is filled with savory beef or chicken, potatoes, onions, and a blend of traditional Colombian spices. Each empanada is carefully crafted by our skilled chefs, ensuring that every bite is bursting with flavor and texture.
Empanada Caribena
Our empanada is a savory pastry that is popular in Caribbean cuisine, especially in Puerto Rico and the Dominican Republic. It is made with a flaky, buttery dough that is filled with a variety of savory fillings, such as ground beef, chicken, or cheese.
Salami
Our salami Dominicano is a type of cured sausage that is a staple of Dominican cuisine. It is made with high-quality pork, seasoned with a blend of spices such as oregano, garlic, and paprika, and then aged to perfection.
Pork Rind / Chicharron
Chicharron is a popular dish in Latin American cuisine, made by frying pork belly or pork rinds until they are crispy and golden brown. Our chicharron is made using only the highest quality pork, seasoned with a blend of spices and then fried to perfection.
Sausage / Chorizo
Chorizo is a type of sausage that is popular in Spanish, Mexican, and Latin American cuisine. Our chorizo is made with high-quality cuts of pork.
Shrimp / Camarones
Camarones is the Spanish word for shrimp, and at our restaurant, we offer a variety of dishes that feature this delicious and versatile seafood.
Tostones
Pico Salad
Pico salad is a traditional Mexican salad that is made with diced tomatoes, onions, jalape
Potato Salad
Garden Salad
Avocados (not a salad)
Half Avocados (not a salad)
Mango Shake
Passion Fruit Shake
Sour Sop Shake
Strawberry Shake
Banana Shake
Canned Soda
Bottled Water
Bottled Soda
Coconut Juice
Orange Juice
Sugar Cane Juice
Oatmeal Smoothie / Avena
Red Bull Energy Drink
Monster Energy Drink
